ચોમાસામાં વધુ અથાણું ખાવાથી થઈ શકે છે મોટી તકલીફ!

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મીઠું અને મસાલાથી હાઈ બ્લડ પ્રેશરનું જોખમ વધી જાય છે

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અથાણાંના સેવનથી કોલેસ્ટ્રોલ અને ગેસ-એસિડિટીની સમસ્યા થાય

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ગળામાં દુઃખાવો, સોજો અને ખરાશ અનુભવાય

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વધુ સોડિયમ કેલ્શિયમ શોષણને અટકાવે, હાડકાં નબળા બને

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સાંધા દુખવા અને પેટના રોગોમાં વધારો થાય શકે છે

[{"selector":"#anim-fb34d353-fa0c-4cba-afd1-77e8a23f8092 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

સ્વસ્થ રહેવા માટે અથાણું મર્યાદામાં અને મૌસમી રીતે જ લેવુ યોગ્ય છે

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